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Sunday 8 March 2009

Brussels Sprouts, The Pier @ Robertson

Today we had lunch at a new venue, Robertson Quay.
Brussels Sprouts looks like a welcoming place so we decided to have lunch there.

The girls both had Pasta Pink Sauce ($9) which came with soft drink and ice cream. The pasta sauce was tomato cream sauce which was pretty yummy. :) As we adults had the main courses, the girls ate for free. :)



I had the Bouillabaisse ($16) served with grilled pieces of bread and rouille. The fish stew which had fish, prawn, mussel and clam, was really tasty and rich as it was flavoured with a variety of herbs and spices. The bread dipped in rouille (a mayonnaise made of olive oil, saffron, cayenne pepper) was also delicious. For the main, I had Parma Ham Wrapped Chicken Thigh served with Garlic Butter and Rosemary Potatoes ($28). The chicken wrapped in the ham was most delicious. :) The chicken was moist and juicy and the ham gave it extra flavour.



The girls' father had the Soup of the Day: Onion Soup ($9) and the Homemade Pork Sausages served with Daily Stoemp ($26). He said the taste was not too bad.



We didn't order the dessert as we were pretty full. In the midst of our dining, we had entertainment by the in-house magician right at our table. The girls were really thrilled by the magic acts. They said they wanted to come back again. I think more for the magic show than for the food lol. :P But I think I will come back again, I want to try their dessert. :P

Photo taken by Juliane of us at the fountain

The girls having fun being splattered by water from the fountain

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