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Saturday 30 March 2013

Ang Ku Kueh 红龟糕

I have a weakness for ang ku kueh since young. Ang ku kueh (红龟糕)is small oval shaped Chinese pastry with soft sticky skin and fillings in the centre, usually grated peanuts or bean fillings. Ang ku kueh looks like a tortoise shell and it rests on a square piece of banana leaf.  Ang ku kueh is literally translated as “red tortoise cake” (=red, =tortoise,=cake or pastry). Now-a-days, ang ku kueh is no longer just red in colour, it now comes in a multitude of colours and with different kinds of fillings other than bean and grated peanuts! But whatever colour it is, I still only love "ang" ku kueh with grated peanuts fillings. :)
Colourful ang ku kuehs! :)

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